Coctail Apple Pie a la Mode

Ingredients : 15 ml (.5 oz) Licor 43;30 ml (1 oz) heavy cream;30 ml (1 oz) apple schnapps;30 ml (1 oz) vodka;30 ml (1 oz) maple syrup

Instructions : Shake the Licor 43 and the whipped cream over ice, and reserve. Shake the rest of the ingredients and strain into a chilled cocktail glass, leaving about 1/2 inch of the glass empty. Carefully pour the liqueur/heavy cream mixture over the back of a barspoon so that it floats on top of the drink.

Glass type : cocktail

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2011 Cocktails. Recipes of cocktails. .