Coctail Fog Cutter

Ingredients : 45 ml (1.5 oz) light rum;15 ml (.5 oz) brandy;15 ml (.5 oz) gin;60 ml (2 oz) fresh orange juice;15 ml (.5 oz) fresh lemon juice;15 ml (.5 oz) orgeat syrup;7.5 ml (.25 oz) cream sherry

Instructions : Shake everything except the sherry over ice and strain into an ice-filled collins glass. Float the sherry.

Glass type : collins

  • Ads

2011 Cocktails. Recipes of cocktails. .