Coctail Holy Vesper

Ingredients : 45 ml (1.5 oz) vodka;20 ml (.75 oz) Tanqueray No. TEN Gin;3 dashes B&B;1 lemon twist, for garnish

Instructions : Stir over ice and strain into a chilled cocktail glass. Add the garnish.

Glass type : cocktail

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2011 Cocktails. Recipes of cocktails. .