Coctail Librarian

Ingredients : 75 ml (2.5 oz) cognac;30 ml (1 oz) LBV Ruby Port;15 ml (.5 oz) Chambord;1 orange twist, for garnish;1 raspberry, for garnish

Instructions : Shake over ice and strain into a chilled cocktail glass. Add the garnish, skewering the raspberry.

Glass type : cocktail

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2011 Cocktails. Recipes of cocktails. .