Ingredients : 60 ml (2 oz) gin;15 ml (.5 oz) Benedictine;15 ml (.5 oz) Kirsch;20 ml (.75 oz) fresh lemon juice;2 dashes orange bitters;2 dashes Angostura bitters;Club soda

Instructions : Shake everything except the club soda, and strain into an ice-filled collins glass. Top with club soda.

Glass type : collins