Ingredients : 30 ml (1 oz) gin;30 ml (1 oz) Midori liqueur;20 ml (.75 oz) fresh lemon juice;15 ml (.5 oz) simple syrup;7.5 ml (.25 oz) Cointreau;15 ml (.5 oz) fresh grapefruit juice;1 maraschino cherry, for garnish

Instructions : Shake over ice and strain into a chilled cocktail glass. Add the garnish.

Glass type : cocktail