Coctail Pink Daisy

Ingredients : 4 raspberries;22.5 ml (.75 oz) fresh lemon juice;60 ml (2 oz) Ri 1 straight rye whiskey;22.5 ml (.75 oz) Grand Marnier;1 lemon twist, as garnish

Instructions : In a mixing glass, muddle together the raspberries with the lemon juice. Add ice and the remaining ingredients. Shake and strain into a chilled cocktail glass. Add the garnish.

Glass type : cocktail

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2011 Cocktails. Recipes of cocktails. .