Coctail Black and White Cocktail

Ingredients : 45 ml (1.5 oz) brandy;15 ml (.5 oz) dark creme de cacao;90 ml (3 oz) chilled strong coffee;1 teaspoon whipped cream;chocolate sprinkles, for garnish

Instructions : Pour the brandy, creme de cacao, and coffee into a chilled champagne flute. Float the whipped cream on top of the drink, and garnish with a few chocolate sprinkles.

Glass type : champagne flute

  • Ads

2012 Cocktails. Recipes of cocktails. .