Ingredients : 45 ml (1.5 oz) straight rye whiskey;20 ml (.75 oz) dry vermouth;20 ml (.75 oz) pineapple juice
Instructions : Shake over ice and strain into a chilled cocktail glass.
Glass type : cocktail
Ingredients : 45 ml (1.5 oz) brandy;15 ml (.5 oz) dark creme de cacao;90 ml (3 oz) chilled strong coffee;1 teaspoon whipped cream;chocolate sprinkles, for garnish
Instructions : Pour the brandy, creme de cacao, and coffee into a chilled champagne flute. Float the whipped cream on top of the drink, and garnish with a few chocolate sprinkles.
Glass type : champagne flute
Ingredients : 75 ml (2.5 oz) Grey Goose Vodka;15 ml (.5 oz) Baileys Irish Cream;1 dash vanilla extract
Instructions : Shake over ice and strain into a frozen cocktail glass rimmed with Chocolate Magic Shell.
Glass type : cocktail
Ingredients : 60 ml (2 oz) gin;20 ml (.75 oz) Cointreau;15 ml (.5 oz) fresh lemon juice;grenadine to taste
Instructions : Shake over ice and strain into a chilled cocktail glass.
Glass type : cocktail
Ingredients : 60 ml (2 oz) straight rye whiskey;45 ml (1.5 oz) club soda;45 ml (1.5 oz) ginger ale;1 lemon twist, for garnish
Instructions : Pour the ingredients into an ice-filled highball glass. Add the garnish.
Glass type : highball
Ingredients : 60 ml (2 oz) scotch;30 ml (1 oz) amaretto
Instructions : Stir over ice and strain into an ice-filled old-fashioned glass.
Glass type : old-fashioned
Ingredients : 50 ml (1.75 oz) Bombay Gin;15 ml (.5 oz) Cointreau;15 ml (.5 oz) lemon juice;1 1/2 teaspoons orange marmalade;Shredded orange peel, for garnish
Instructions : Place all ingredients in the shaker with ice, shake sharply to allow the marmalade to mix, strain into a chilled cocktail glass and add the garnish.
Glass type : cocktail
Ingredients : 45 ml (1.5 oz) gin;7.5 ml (.25 oz) creme de noyeau;7.5 ml (.25 oz) fresh lemon juice;1 dash of Angostura bitters;1 dash of orange bitters;1 lemon twist, for garnish
Instructions : Shake and strain into a chilled cocktail glass. Add the garnish.
Glass type : cocktail
Ingredients : 45 ml (1.5 oz) brandy;20 ml (.75 oz) sweet vermouth;20 ml (.75 oz) apple brandy
Instructions : Stir over ice and strain into a chilled cocktail glass.
Glass type : cocktail
Ingredients : 45 ml (1.5 oz) gin;15 ml (.5 oz) sweet vermouth;20 ml (.75 oz) Cointreau;15 ml (.5 oz) Campari;15 ml (.5 oz) fresh grapefruit juice;1 orange twist, for garnish
Instructions : Shake over ice and strain into chilled cocktail glass. Add the garnish.
Glass type : cocktail
